SENCOR SES 1721BK Espresso & Cappuccino Coffee Maker

Mawu Oyamba

This manual provides comprehensive instructions for the safe and efficient operation, maintenance, and troubleshooting of your SENCOR SES 1721BK Espresso & Cappuccino Coffee Maker. Please read this manual thoroughly before first use and retain it for future reference.

Malangizo Ofunika Achitetezo

• Always ensure the appliance is connected to a grounded power outlet with the correct voltage (230 Volts).
• Osamiza chipangizo, chingwe chamagetsi, kapena pulagi m'madzi kapena madzi ena aliwonse.
• Keep hands and cords away from hot surfaces, such as the steam wand and brewing head, during and after operation.
• Unplug the coffee maker from the power outlet before cleaning, maintenance, or when not in use.
• Chida ichi chimangogwiritsa ntchito mabanja okha. Osagwiritsa ntchito panja.
• Musagwiritse ntchito chipangizocho ndi chingwe kapena pulagi yowonongeka, kapena ngati chipangizocho chawonongeka kapena chawonongeka mwanjira ina iliyonse.
• Ana ayenera kuyang'aniridwa kuti awonetsetse kuti samasewera ndi chipangizocho.
• Gwiritsani ntchito madzi ozizira okha komanso abwino mu thanki yamadzi.

Zathaview ndi Components

Familiarize yourself with the parts of your SENCOR SES 1721BK coffee maker before operation.

Chithunzi: Patsogolo view of the SENCOR SES 1721BK Espresso & Cappuccino Coffee Maker, showing the control panel, portafilter, and drip tray.

Zigawo Zofunikira:

• Tanki Yamadzi: Removable tank for fresh water supply.
• Gawo lowongolera: Features power switch, temperature gauge, and function buttons/dial.
• Zosefera: Amakhala ndi khofi wophikidwa kuti apangire.
• Chosungira Zosefera: Secures the portafilter to the brewing head.
• Steam Wand: Kuti mupange mkaka wothira thovu wa cappuccinos ndi lattes.
• Kukapanda kuleka thireyi: Collects excess liquid and is removable for easy cleaning.
• Kuyeza Scoop: For accurate coffee ground measurement.
• Zosefera: Includes filters for single and double shots.

Chithunzi: A hand demonstrating the removal of the water tank from the back of the SENCOR SES 1721BK coffee maker.

Chithunzi: Pafupi view of the removable drip tray and cup warming plate on the SENCOR SES 1721BK coffee maker.

Kukhazikitsa ndi Kugwiritsa Ntchito Koyamba

Kutulutsa ndi Kuyika:

1. Chotsani mosamala zida zonse zoyikamo ndikuwonetsetsa kuti zida zonse zilipo.
2. Place the coffee maker on a stable, flat, heat-resistant surface, away from water sources and heat.
3. Ensure there is adequate space around the appliance for ventilation and operation.

Kuyeretsa Koyamba:

1. Wash the water tank, portafilter, filters, and measuring scoop with warm soapy water. Rinse thoroughly and dry.
2. Pukuta kunja kwa chipangizocho ndi malondaamp nsalu.

First Use (Priming the System):

1. Fill the water tank with fresh, cold water up to the MAX level.
2. Ikani chikho chopanda kanthu pansi pa mutu wofukira.
3. Plug the appliance into a power outlet and turn it ON. The power indicator light will illuminate.
4. Allow the machine to heat up until the temperature gauge indicates it's ready for brewing (usually in the optimal espresso range).
5. Turn the function dial to the coffee brewing position and allow water to flow through the brewing head for approximately 30 seconds. This primes the pump and flushes the system.
6. Turn the function dial back to the standby position.
7. Repeat this process for the steam wand: place a cup under the steam wand, turn the dial to the steam position, and let steam release for a few seconds. Then turn it off.
8. Makinawa tsopano ndi okonzeka kugwiritsidwa ntchito.

Malangizo Ogwiritsira Ntchito

Kupanga Espresso:

1. Onetsetsani kuti thanki yamadzi yadzaza ndi madzi abwino.
2. Select the appropriate filter (single or double shot) and place it into the portafilter.
3. Using the measuring scoop, add ground coffee to the filter. For a single shot, use one scoop (approx. 7g); for a double shot, use two scoops (approx. 14g).
4. Pafupifupi tamp the coffee grounds evenly. Do not over-tamp.
5. Gwirizanitsani portafilter kumutu wofukira poyigwirizanitsa ndi kupotoza mwamphamvu kumanja mpaka kutetezedwa.
6. Ikani kapu imodzi kapena ziwiri za espresso pa thireyi yothira madzi pansi pa ma spouts a portafilter.
7. Turn the machine ON and wait for the temperature gauge to reach the optimal brewing range.
8. Turn the function dial to the coffee brewing position. Espresso will begin to flow into the cups.
9. Once the desired volume is reached (typically 25-30ml for a single shot, 50-60ml for a double shot), turn the function dial back to the standby position to stop brewing.
10. Carefully remove the portafilter, discard the used coffee grounds, and rinse the portafilter and filter.

Chithunzi: The SENCOR SES 1721BK coffee maker actively brewing two shots of espresso into glass cups.

Frothing Milk for Cappuccino/Latte:

1. After brewing espresso, ensure the machine is still ON and the temperature gauge is in the steam range.
2. Dzazani mkaka wozizira (wochokera ku mkaka kapena wosakhala mkaka) mumtsuko wachitsulo chosapanga dzimbiri.
3. Ikani ndodo ya nthunzi pansi pa mkaka.
4. Turn the function dial to the steam position. Steam will begin to release.
5. Lower the pitcher slightly to introduce air into the milk, creating foam. Move the pitcher up and down gently.
6. Once the milk has doubled in volume and reached the desired temperature (around 60-70°C), turn the function dial back to the standby position.
7. Nthawi yomweyo pukutani ndodo ya nthunzi ndi malondaamp nsalu kuti zotsalira zamkaka zisaume.
8. Pour the frothed milk over your freshly brewed espresso to create a cappuccino or latte.

Chithunzi: A hand holding a frothing pitcher under the steam wand of the SENCOR SES 1721BK coffee maker, demonstrating milk frothing.

Kuyeretsa ndi Kusamalira

Kuyeretsa nthawi zonse kumathandiza kuti makina anu opangira khofi azigwira ntchito bwino komanso kumawonjezera nthawi ya moyo wa makina anu opangira khofi.

Kuyeretsa Tsiku ndi Tsiku:

• Chosefera cha Porta ndi Zosefera: After each use, remove the portafilter, discard coffee grounds, and rinse thoroughly under running water.
• Kukapanda kuleka thireyi: Empty and rinse the drip tray daily. It is removable for easy cleaning.
• Steam Wand: Mukangotulutsa mkaka, pukutani ndodo ya nthunzi ndi malondaamp cloth. Briefly release steam to clear any internal milk residue.
• Tanki Yamadzi: Empty and rinse the water tank daily, refilling with fresh water for each use.
• Kunja: Pukuta kunja kwa makina ndi chofewa, damp nsalu. Osagwiritsa ntchito zotsukira abrasive kapena solvents.

Kutsika:

Over time, mineral deposits (limescale) can build up in the machine, affecting performance. Descale your coffee maker every 2-3 months, or more frequently if you have hard water.

1. Konzani njira yochotsera zinyalala motsatira malangizo a wopanga chochotsera zinyalala (kapena gwiritsani ntchito chisakanizo cha viniga woyera ndi madzi, chiŵerengero cha 1:1).
2. Lembani thanki lamadzi ndi njira yochepetsera.
3. Place a large container under the brewing head and steam wand.
4. Turn the machine ON and allow it to heat up.
5. Run half of the solution through the brewing head by turning the function dial to the coffee brewing position.
6. Turn the function dial to the steam position and release steam through the wand until half of the remaining solution is used.
7. Zimitsani makinawo ndipo mulole kuti akhale kwa mphindi 15-20.
8. Repeat steps 5-7 with the remaining solution.
9. Empty the water tank, rinse it thoroughly, and refill with fresh water.
10. Run several tanks of fresh water through both the brewing head and steam wand to rinse out any descaling solution residue.

Kusaka zolakwika

If you encounter problems not listed here, or if the suggested solutions do not resolve the issue, please contact SENCOR customer support.

Zofotokozera

Chitsimikizo ndi Thandizo

Zambiri za Chitsimikizo:

Your SENCOR SES 1721BK Espresso & Cappuccino Coffee Maker is covered by a manufacturer's warranty. Please refer to the warranty card included with your product for specific terms, conditions, and duration. Retain your proof of purchase for warranty claims.

Thandizo la Makasitomala:

For technical assistance, service, or spare parts, please contact SENCOR customer support. Contact details can typically be found on the SENCOR official webtsamba kapena pakupanga kwazinthu.