Clatronic FW 3803 Meat Grinder Instruction Manual

1. Malangizo a Chitetezo

Please read these safety instructions carefully before using the appliance. Keep this manual for future reference.

• Onetsetsani kuti chipangizocho chatsegulidwa musanachikonze, kuchichotsa, kapena kuchiyeretsa.
• Sungani manja ndi ziwiya kutali ndi zinthu zoyenda panthawi yogwira ntchito kuti mupewe kuvulala.
• Do not use the appliance for grinding bones, nuts, or other hard foods that could damage the motor or blades.
• Ensure the appliance is placed on a stable, flat surface during use.
• Osamiza injini yamagetsi m'madzi kapena zakumwa zina. Oyera ndi zotsatsaamp nsalu.
• Chida ichi ndi chapakhomo pokha. Osagwiritsa ntchito panja.
• Yang'anirani ana kuti awonetsetse kuti samasewera ndi chipangizocho.
• Ngati chingwe chamagetsi chawonongeka, chiyenera kusinthidwa ndi wopanga, wothandizira, kapena anthu oyenerera kuti apewe ngozi.

2. Zamalonda Zathaview

The Clatronic FW 3803 Meat Grinder is designed for versatile food preparation, including grinding meat, making sausages, and preparing pastries.

Zigawo:

• Motor Unit
• Metal Neck
• Metal Screw (Auger)
• 4-Blade Stainless Steel Knife
• 3 Perforated Metal Discs (3mm, 5mm, 7mm)
• Akukonzekera mphete
• Rotating Filling Tray
• Pusher
• Chophatikizika cha Sausage Stuffer
• Kebbe Attachment
• Cookie/Pastry Attachment

Chithunzi 2.1: Chaphulika view of the Clatronic FW 3803 Meat Grinder showing its various attachments for different food preparations.

Chithunzi 2.2: Tsatanetsatane view of key features such as the carrying handle for easy transport, the robust metal neck and screw, the convenient rotating filling tray, and the quick-change mechanism for attachments.

3. Kukhazikitsa

1. Kutulutsa: Chotsani mosamala zinthu zonse zomwe zili mu phukusi. Sungani phukusi kuti musunge kapena kutaya.
2. Kuyeretsa: Before first use, wash all detachable parts (metal neck, screw, knife, discs, attachments, tray) in warm soapy water. Rinse thoroughly and dry completely. Wipe the motor unit with a damp nsalu.
3. Msonkhano:
   1. Insert the metal screw (auger) into the metal neck.
   2. Place the 4-blade stainless steel knife onto the end of the screw, ensuring the sharp edges face outwards.
   3. Select the desired perforated metal disc (3mm, 5mm, or 7mm) and place it over the knife.
   4. Secure these parts with the fixing ring, tightening it firmly but not excessively.
   5. Attach the assembled grinding head to the motor unit by aligning the grooves and turning until it locks into place.
   6. Place the rotating filling tray on top of the metal neck.
4. Kuyika: Position the meat grinder on a stable, dry, and level surface. Ensure there is adequate ventilation around the motor unit.

4. Malangizo Ogwiritsira Ntchito

4.1. Meat Grinding

1. Prepare meat by cutting it into small pieces (approx. 2-3 cm) that fit easily into the feeding tube. Remove any bones, gristle, or tough tendons.
2. Ikani mbale kapena chidebe pansi pa mutu wopera kuti musonkhanitse nyama yophwanyika.
3. Lumikizani chipangizocho pamalo opangira magetsi oyenera.
4. Yatsani chipangizochi.
5. Feed the meat into the filling tray and gently push it down the feeding tube using the pusher. Never use your fingers or other utensils to push meat into the grinder.
6. After grinding, turn the appliance OFF and unplug it.

Figure 4.1: The meat grinder efficiently processing meat, demonstrating its capability to produce finely ground meat suitable for various dishes.

4.2. Ntchito yosinthira

The appliance features a reverse function to clear any blockages. If the grinder becomes jammed:

1. Turn the appliance OFF immediately.
2. Press and hold the reverse (R) button. This will rotate the screw in the opposite direction, pushing the blockage back up.
3. Release the R button once the blockage is cleared.
4. You can then resume normal operation.

Figure 4.2: Demonstrating the reverse function, which is crucial for easily resolving any food blockages during the grinding process.

4.3. Sausage Making

1. Disassemble the grinding head and remove the knife and perforated disc.
2. Attach the sausage stuffer attachment to the metal neck and secure it with the fixing ring.
3. Sakanizani soseji casing onto the stuffer nozzle.
4. Prepare your seasoned meat mixture.
5. Turn the appliance ON and feed the mixture into the tray, guiding the casing as it fills.

4.4. Pastry/Cookie Making

1. Disassemble the grinding head and remove the knife and perforated disc.
2. Attach the cookie/pastry attachment to the metal neck and secure it with the fixing ring.
3. Prepare your cookie dough.
4. Turn the appliance ON and feed the dough into the tray. The dough will be extruded in various shapes.

Figure 4.3: The meat grinder equipped with the pastry adapter, demonstrating its capability to create various cookie shapes directly onto a baking sheet.

5. Kusamalira ndi Kuyeretsa

Kuyeretsa nthawi zonse kumathandiza kuti chipangizo chanu chigwire bwino ntchito ndipo chimapitiriza kukhala ndi moyo wautali.

1. Nthawi zonse chotsani chovalacho kuchokera pa soketi yamagetsi musanayeretse.
2. Disassemble all removable parts: fixing ring, perforated disc, knife, screw, metal neck, and filling tray.
3. Wash all metal and plastic attachments in warm, soapy water. Use a brush to remove any food residue from the perforated discs and knife.
4. Muzimutsuka mbali zonse bwinobwino pansi pa madzi othamanga.
5. Yanikani mbali zonse musanazilumikizanenso kapena kusunga. Osa put metal parts in a dishwasher as this may cause discoloration.
6. Pukuta injini yamagetsi ndi chofewa, damp nsalu. Osamiza mphamvu yamagetsi m'madzi.
7. Store the appliance and its accessories in a dry, safe place.

6. Mavuto

7. Zofotokozera

8. Chitsimikizo ndi Thandizo

This product comes with a standard manufacturer's warranty. Please refer to the warranty card included in your product packaging for specific terms and conditions.

For technical support, spare parts, or service inquiries, please contact Clatronic customer service through their official webtsamba kapena mauthenga omwe aperekedwa muzolemba zamalonda anu.

Sungani risiti yanu yogulira ngati umboni wa kugula kwa madandaulo a chitsimikizo.