1. Mawu Oyamba
Thank you for choosing the Salter Gravity Salt and Pepper Shaker Set. This set features a smart gravity-activated design, allowing for easy and spill-free seasoning. The seasoning holes open when tilted for dispensing and close automatically when upright. This manual provides essential information for the safe and effective use of your new shakers.
Image: The Salter Gravity Salt and Pepper Shaker Set, featuring a white and a black shaker with stainless steel tops.
2. Kukhazikitsa ndi Kudzaza
- Chotsani: Carefully remove the shakers from their packaging.
- Koyera: Before first use, wipe the exterior of the shakers with a damp nsalu. Osamizidwa m'madzi.
- Dzazani: To fill, hold the shaker upright. Gently twist and pull off the stainless steel top. Fill the transparent body with your desired ground spice (e.g., salt, pepper, cumin, cinnamon, turmeric, garlic). Do not overfill.
- Secure Top: Align the stainless steel top with the body and push it firmly back into place until secure. Ensure it is properly sealed to prevent spills.
Chithunzi: Pamwamba view of the Salter Gravity Shakers, highlighting the removable stainless steel caps for filling.
3. Malangizo Ogwiritsira Ntchito
The Salter Gravity Shakers are designed for simple, one-handed operation:
- Yambitsani: To dispense seasoning, simply tilt the shaker downwards over your food. The internal gravity mechanism will cause the seasoning holes on the top to open automatically.
- Nyengo: Shake gently to dispense the desired amount of spice.
- Tsetsani: Once you return the shaker to an upright position, the seasoning holes will automatically close, preventing spills and keeping your kitchen tidy.
Image: A hand demonstrating the use of the black Salter Gravity Shaker over a meal.
Image: Close-up of the black shaker tilted, showing the open dispensing holes at the top.
4. Kusamalira ndi Kusamalira
- Kuyeretsa: Wipe the exterior of the shakers with a soft, damp cloth. Do not use abrasive cleaners or immerse the shakers in water, as this can damage the internal mechanism.
- Kuyanika: Ensure the shakers are completely dry before refilling or storing.
- Posungira: Store in a cool, dry place away from direct sunlight and excessive humidity to preserve the quality of your spices.
5. Mavuto
If you encounter any issues with your Salter Gravity Shakers, please refer to the following:
- Shaker not dispensing:
- Ensure the shaker is tilted sufficiently for the gravity mechanism to activate.
- Check if the spice holes are clogged. Gently tap the shaker or use a small, dry brush to clear any blockages.
- Verify that the shaker is not empty.
- Spices leaking when upright:
- Ensure the stainless steel top is securely attached and properly aligned.
- Check for any spice residue around the sealing area that might prevent a complete closure. Clean if necessary.
- Avoid overfilling the shaker, as this can interfere with the closing mechanism.
6. Zolemba Zamalonda
| Mbali | Tsatanetsatane |
|---|---|
| Nambala ya Model | BW12947EU7 |
| Mtundu | Mchere |
| Miyeso Yazinthu | 5.2 x 5.2 x 11.3 cm (each shaker) |
| Kulemera | 210 grams (total for set) |
| Nambala ya Zidutswa | 2 |
| Mabatire Amafunika | Ayi |
| Zakuthupi | Durable Plastic, Stainless Steel |
| Mtundu | Grey (Monochrome design) |
| Njira Yogwirira Ntchito | Manual (Gravity-activated) |
| Analimbikitsa Ntchito | Kitchen and Dining |
7. Chitsimikizo ndi Thandizo
The Salter BW12947EU7 Gravity Salt and Pepper Shaker Set comes with a 2-year chitsimikizo kuyambira tsiku logula. Chonde sungani umboni wanu wogula kuti mupereke chitsimikizo.
For further assistance, product information, or to register your product, please visit the official Salter website or contact their customer support. Contact details can typically be found on the product packaging or the manufacturer's webmalo.
Image: Salter brand logo, established 1760.
