Mawu Oyamba
This manual provides essential information for the safe and efficient operation of your Severin BM3990 Bread Maker. Please read these instructions carefully before first use and keep them for future reference. The Severin BM3990 is designed to simplify the bread-making process, offering fully automatic kneading and baking for a variety of bread types, pizza dough, and cakes.

Image: The Severin BM3990 Bread Maker, a compact appliance designed for automatic bread preparation.
Malangizo a Chitetezo
Kuti mupewe kuvulala kapena kuwonongeka, nthawi zonse tsatirani njira zodzitetezera:
- Werengani malangizo onse musanagwiritse ntchito chipangizochi.
- Osamiza chipangizo, chingwe, kapena pulagi m'madzi kapena zamadzimadzi zina.
- Sungani chida kutali ndi ana.
- Chotsani chida chamagetsi pomwe simukuchigwiritsa ntchito komanso musanakonze.
- Osagwiritsa ntchito chipangizo chilichonse ndi chingwe chowonongeka kapena pulagi.
- Pewani kukhudzana ndi ziwalo zosuntha.
- Osayika chipangizocho pa gasi kapena pafupi ndi choyatsira chamagetsi, kapena mu uvuni woyaka moto.
- Onetsetsani kuti pali mpweya wokwanira wozungulira chipangizocho panthawi yogwiritsira ntchito.
- The appliance housing is designed with cool-touch technology, but caution should still be exercised around the lid and viewing window during and immediately after baking.
Zathaview
The Severin BM3990 Bread Maker features a user-friendly design with multiple functions to assist in baking. Key components and features include:
- Gawo lowongolera: An intuitive LED display and baking cycle selector for easy program selection.
- Pan Kuphika: A detachable non-stick baking pan for easy removal of bread and cleaning.
- Lid ndi ViewChiwindi: Allows monitoring of the baking process without opening the lid.
- Kneading Blade: Located inside the baking pan for automatic dough preparation.
- Cool-Touch Housing: Designed to remain cool to the touch during operation.
- Ntchito ya Memory: Retains program settings for up to 5 minutes in case of a power failure.
- Acoustic Signal: Notifies the user when to add complementary ingredients.

Chithunzi: Mbali view of the Severin BM3990 Bread Maker, highlighting its compact design.
Khazikitsa
- Kutulutsa: Carefully remove the bread maker and all accessories from the packaging. Retain packaging for future transport or storage.
- Kuyeretsa Koyamba: Before first use, wash the detachable baking pan and kneading blade with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the appliance with a damp nsalu.
- Kuyika: Place the bread maker on a stable, flat, heat-resistant surface, away from direct sunlight and heat sources. Ensure there is adequate space around the appliance for ventilation.
- Inserting the Baking Pan: Place the kneading blade onto the shaft inside the baking pan. Insert the baking pan into the bread maker, ensuring it is securely locked in place.
Malangizo Ogwiritsira Ntchito
Follow these steps for baking bread with your Severin BM3990:
- Onjezani Zosakaniza: Add ingredients to the baking pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last). Ensure the kneading blade is in place.
- Tsekani Chivundikiro: Tsekani chivindikirocho bwinobwino.
- Pulagi: Plug the bread maker into a grounded electrical outlet.
- Sankhani Pulogalamu: Use the control panel to select one of the 12 available programs. The LED display will show the selected program and remaining time.
- Select Crust Setting: Choose from 3 crust settings (light, medium, dark) using the appropriate button.
- Yambani Kuphika: Press the Start/Stop button to begin the baking cycle. The bread maker will automatically knead, rise, and bake.
- Kuwonjezera Zosakaniza: An acoustic signal will sound during certain programs, indicating the time to add additional ingredients like fruits, nuts, or seeds.
- Sungani Ntchito Yofunda: After baking is complete, the bread maker will automatically switch to a keep-warm function for up to one hour.
- Chotsani Buledi: Once the cycle is complete and the bread has cooled slightly, carefully remove the baking pan using oven mitts. Invert the pan to release the bread.

Image: The detachable baking pan with flour, ready for other ingredients.

Image: The control panel with LED display and buttons for program selection and timer adjustment.

Image: Dough inside the baking pan during the kneading or rising phase.

Image: A user carefully removing a freshly baked loaf of bread from the non-stick baking pan using oven mitts.
Kusamalira ndi Kuyeretsa
Kuyeretsa nthawi zonse kumatsimikizira kuti wopanga buledi wanu amakhala ndi moyo wautali komanso amagwira ntchito bwino.
- Nthawi zonse masulani chipangizocho ndikuchilola kuti chiziziretu musanayeretse.
- The detachable non-stick baking pan and kneading blade should be washed with warm, soapy water. Avoid abrasive cleaners or scouring pads that could damage the non-stick coating.
- Wipe the exterior of the bread maker with a dry cloth. Do not use harsh chemicals or immerse the main unit in water.
- The detachable lid can be wiped clean with a damp nsalu.
- Onetsetsani kuti mbali zonse zawuma musanalumikizanenso kapena kusunga chipangizocho.
Kusaka zolakwika
If you encounter issues with your bread maker, refer to the following common solutions:
- Chipangizo sichimayatsa: Yang'anani ngati chingwe chamagetsi chalumikizidwa motetezedwa munjira yogwirira ntchito.
- Bread does not rise: Ensure yeast is fresh and active. Verify ingredient measurements are accurate. Check that the correct program was selected.
- Bread is too dense or crumbly: Adjust liquid-to-flour ratio. Ensure ingredients are at room temperature.
- Kneading blade stuck in bread: Allow bread to cool slightly before removal. If the blade remains, carefully extract it using a non-metallic utensil.
- Kuphika mosiyanasiyana: Ensure the bread maker is placed on a level surface.
Pazovuta zomwe zikupitilira, chonde lemberani chithandizo chamakasitomala.
Zofotokozera
| Mbali | Kufotokozera |
|---|---|
| Nambala ya Model | Mtengo wa BM3990 |
| Mphamvu | 3.5 litres (approx. 750g to 1000g bread) |
| Kutulutsa Mphamvu | 600 Watts |
| Opaleshoni Voltage | Volts 220-230 |
| Makulidwe (LxWxH) | 27.5 x 41 x 31 Masentimita |
| Kulemera kwa chinthu | 6.42 kg |
| Chiwerengero cha Mapulogalamu | 12 |
| Zokonda za Crust | 3 (Light, Medium, Dark) |
| Mtundu | Choyera |
Chitsimikizo ndi Thandizo
Your Severin BM3990 Bread Maker comes with a 1-zaka chitsimikizo from the date of purchase, covering manufacturing defects under normal use. Please retain your proof of purchase for warranty claims.
For technical assistance, troubleshooting beyond this manual, or warranty service, please contact Severin customer support. Contact details can typically be found on the manufacturer's official webtsamba kapena muzopaka zamalonda.





