Clatronic EK 3321 Stainless Steel Egg Cooker Instruction Manual

Mawu Oyamba

Thank you for choosing the Clatronic EK 3321 Stainless Steel Egg Cooker. This appliance is designed to cook up to 7 eggs to your desired hardness with ease. Featuring an electronic cooking control, an on/off switch with a pilot light, and an acoustic signal, it simplifies the process of preparing perfect eggs. The durable stainless steel housing and hotplate ensure longevity and easy cleaning. Please read this manual carefully before first use to ensure safe and optimal operation.

Chithunzi: The Clatronic EK 3321 Stainless Steel Egg Cooker, showcasing its compact design and stainless steel finish.

Malangizo a Chitetezo

Nthawi zonse tsatirani njira zodzitetezera kuti mupewe kuvulala kapena kuwonongeka kwa chipangizochi:

• Werengani malangizo onse musanagwiritse ntchito chipangizochi.
• Osamiza chipangizo, chingwe, kapena pulagi m'madzi kapena zamadzimadzi zina.
• Sungani chida kutali ndi ana.
• Osagwiritsa ntchito chipangizocho ngati chingwe kapena pulagi yawonongeka.
• Ensure the power supply matches the specifications: 230 V, 50 Hz.
• Nthawi zonse chotsani chipangizocho pamagetsi pamene sichikugwiritsidwa ntchito komanso musanayeretse.
• Gwiritsani ntchito chipangizochi pamalo okhazikika komanso osatentha.
• Pewani kukhudza malo otentha. Gwiritsani ntchito zogwirira ntchito kapena makono.
• Osagwiritsa ntchito chipangizocho pazinthu zina kupatula momwe amagwiritsidwira ntchito.

Zathaview

Familiarize yourself with the components of your Clatronic EK 3321 Egg Cooker:

• Nyumba Zosapanga zitsulo: The main body of the egg cooker.
• Chivundikiro: Covers the cooking area.
• Chosungira Mazira: Removable tray for holding up to 7 eggs.
• Stainless Steel Hotplate: The heating element at the base.
• On/Off Switch with Pilot Light: To power the unit on and off, with an indicator light.
• Electronic Cooking Control Dial: For adjusting the desired egg hardness (soft, medium, hard).
• Measuring Cup with Egg Needle: Used to measure water and pierce eggs.

Chithunzi: Pafupi view of the control panel, showing the on/off switch and the electronic hardness control dial, along with the stainless steel base.

Chithunzi: The egg cooker with its removable egg holder, demonstrating ease of handling and capacity for multiple eggs.

Khazikitsa

1. Chotsani: Chotsani mosamala zida zonse zoyikamo ndikuwonetsetsa kuti zida zonse zilipo.
2. Koyera: Before first use, wipe the stainless steel hotplate and egg holder with a damp cloth. Wash the measuring cup. Do not immerse the main unit in water.
3. Kuyika: Place the egg cooker on a flat, stable, and heat-resistant surface, away from water sources.

Malangizo Ogwiritsira Ntchito

1. Prepare Eggs: Using the egg needle located at the bottom of the measuring cup, carefully pierce the larger end of each egg. This prevents cracking during cooking.
2. Onjezani Madzi: Fill the measuring cup with cold water according to your desired egg hardness (soft, medium, or hard). The cup has markings for guidance. Pour the measured water onto the stainless steel hotplate.
3. Place Eggs: Place the eggs into the removable egg holder with the pierced end facing upwards.
4. Sonkhanitsani: Place the egg holder with eggs onto the hotplate and cover with the lid.
5. Set Hardness: Turn the electronic cooking control dial to your desired hardness setting (soft, medium, or hard).
6. Yambani Kuphika: Plug the appliance into a 230 V, 50 Hz power outlet. Press the On/Off switch. The pilot light will illuminate, indicating the cooker is active.
7. Acoustic Signal: Once the water has evaporated and the eggs are cooked to the selected hardness, an acoustic signal (buzzer) will sound.
8. Malizitsani: Immediately press the On/Off switch to turn off the appliance and unplug it from the power outlet. Carefully remove the lid and the egg holder. For best results, cool the eggs under cold running water to stop the cooking process.

Chithunzi: The egg cooker with eggs in the holder, illustrating its capacity and the control panel for setting hardness and power.

Chithunzi: Example of perfectly cooked eggs, demonstrating the results achievable with the egg cooker's adjustable hardness settings.

Chithunzi: Visual representation of the acoustic signal feature, indicating when the eggs are ready.

Kusamalira ndi Kuyeretsa

Regular cleaning ensures the longevity and optimal performance of your egg cooker.

1. Chotsani ndi Kuzizira: Nthawi zonse masulani chipangizocho ndikuchilola kuti chiziziretu musanayeretse.
2. Clean Hotplate: Wipe the stainless steel hotplate with a damp cloth. For stubborn mineral deposits (limescale), use a small amount of vinegar or a descaling solution, then wipe clean with a damp nsalu. Osagwiritsa ntchito zotsukira abrasive kapena scourers.
3. Clean Egg Holder and Lid: The removable egg holder and lid can be washed in warm, soapy water. Rinse thoroughly and dry.
4. Nyumba Zaukhondo: Pukutani kunja kwa zitsulo zosapanga dzimbiri ndi chofewa, damp nsalu.
5. Posungira: Ensure all parts are dry before storing the appliance. Store in a cool, dry place.

Kusaka zolakwika

Zofotokozera

• Chitsanzo: EK3321 ndi
• Mtundu: Clatronic
• Zofunika: Chitsulo chosapanga dzimbiri
• Kuthekera: Mpaka 7 mazira
• Magetsi: 230 V, 50 Hz
• Kulowetsa Mphamvu: 400 W
• Makulidwe a Zamalonda (L x W x H): 8.66" x 6.1" x 7.28" (22 cm x 15.5 cm x 18.5 cm)
• Kulemera kwa chinthu: Pafupifupi 1 kg (2.2 lbs)
• Mawonekedwe: Electronic cooking control, On/Off switch with pilot light, Acoustic signal, Removable egg holder, Measuring cup with egg needle.

Chithunzi: Diagram showing the dimensions of the Clatronic EK 3321 Egg Cooker, including length, width, and height measurements.

Chitsimikizo ndi Thandizo

For warranty information, please refer to the documentation provided with your purchase. In case of technical issues or questions not covered in this manual, please contact Clatronic customer support or your retailer for assistance. Do not attempt to repair the appliance yourself.

Wopanga Webtsamba: www.clatronic.de